Join Petals by Peyton at Camp Aramoni on Friday April 18, 2025 for an Easter centerpiece workshop! From 6 to 7:30 PM, you’ll delve into the art of centerpiece arrangement with guidance from floral designer Peyton Lamps. While you’re working, snack on delicious charcuterie, all included in your ticket price. Don’t show up to Easter dinner empty handed – bring this beautiful centerpiece with you!
Tickets are $47 per person and include charcuterie and all of the materials needed for your Easter centerpiece. The class begins at 6 PM, and doors open at 5:30 PM along with our full bar. Beverages may be purchased from the cash bar.
CANCELLATION POLICY: Tickets are fully nonrefundable once purchased. If you do not receive a confirmation email after purchasing your tickets, please email us at info@camparamoni.com. A confirmation email is required to attend the event, and your payment may not have been processed successfully.
ABOUT THE FOOD: Camp Aramoni’s charcuterie boards are artfully designed by Chef Carson Barger so you’ll say “wow!” as soon as you walk in the door. Our boards feature an assortment of goats milk chevre, habanero jack, smoked gouda, sharp cheddar cheese, gorgonzola, sopressata, prosciutto, genoa salami, assorted crackers, housemade lavash, grainy mustard, imported olives, housemade pickles, grapes, dried apricots and strawberries.
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