Ladies, gather your besties for a fabulous Galentine’s Day Brunch at Camp Aramoni! Join us for a morning filled with laughter, a delicious brunch buffet and themed drinks as we toast to the incredible women in our lives.
But wait, there’s more! Alana from Forever + A Day: Permanent Jewelry will be joining us, ready to add a touch of sparkle to your day. And for the ultimate relaxation, Katie Mellentine LMT will be on-site offering indulgent chair massages for just $15 for 10 blissful minutes. Treat yourself – you deserve it!
Adults are $28 per person and children 10 and under are $10. Reservations are required and can be made for 9 AM, 10:15 AM, 11:30 AM or 12:45 PM by calling (815) 224-7333 or emailing info@camparamoni.com. Bloody Marys, mimosas and nonalcoholic drinks are also available for purchase from our bar.
Our Bloody Marys are the best in the area! Featuring a salt rim of secret spices created by our owner, Jennifer, our Bloody Marys are made with Tito’s Vodka, a dill pickle spear and accoutrements including a pepperoncini, castelvetrano olive, salami chunk, muenster cheese and pickled onion. Add your own twist with horseradish, Worcestershire sauce, or hot sauce! Bloody Marys are $14 and mimosas are $11.
Camp Aramoni offers a delicious brunch buffet on the second Sunday of every month. You can look forward to different monthly themes – always featuring the same great food by Chef Carson Barger.
Due to popularity, we are now requiring reservations for all Camp Aramoni brunches moving forward. Don’t wait to call us as these events sell out quickly! Reservations can be made by calling (815) 224-7333 or emailing info@camparamoni.com. This Galentine’s Day, let’s celebrate the beautiful connections that make life extraordinary!
UPCOMING BRUNCHES:
3/10 – Taylor Swift Brunch
3/31 – Easter Brunch
4/14 – Coffee Lovers’ Brunch
5/12 – Mother’s Day Brunch
6/16 – Father’s Day Brunch
7/14 – Boozy Brunch
8/11 – From the Garden Brunch
9/8 – Country Comfort Brunch
10/6 – Oktoberfest (All Day Event)
11/10 – Polka Brunch
12/8 – Holiday Brunch with Santa
